Dietician Services

 

The food you eat either makes you HEALTHIER or LESS HEALTHY those are the insights provided in our clinic.

We help you set individuals goals, according to your likes-dislikes, keeping in your religious beliefs and your disease condition.

Nowadays, with rise of availability of food, westernization and rise in culture of junk food consumption is one of the factor for obesity, overweight & metabolic disease.

Our team here by aids you in keeping all these diseases at bay.

Eating LESS is not the choice given here, but helping you chose RIGHT QUANTITY of food to eat is our motto.

Also, once in a while cheating in the diet can be compensated in a healthier way, is taught here.

The aims of nutritional management provided are:

1. To encourage appropriate eating behaviour and healthy life long eating habits while preserving social, cultural and psychological well-being.

2. To prevent bingeing.

3. To provide a framework for regular monitoring of blood glucose (BG) levels.

4. To prevent and treat acute complications of diabetes such as hypoglycaemia, hyperglycaemic episodes, illness and exercise-related problems.

5. To reduce the risk of micro- and macro-vascular complications.